MiracleTree Life Science · Madurai
Moringa grown, dried and milled in Madurai. Twenty-seven products, all from one tree.
2015 · AGRI INTEX
The world’s first moringa-leaf energy bar
Moringa is naturally nutrient-dense: iron, calcium, potassium, beta-carotene, and fibre, plus all nine essential amino acids, a complete plant protein that keeps its nutrition for months once dried, without refrigeration.
< 12months
Moringa is tall enough to harvest within a year of sowing, so growers plant it along field edges and bunds.
5usable parts
Each part is processed differently and ends up in a different product. Very little of the tree is thrown away.
40+grower families
A network of over forty farming families around Madurai grows with the company, and the planting trials and SOPs were shared with them, not kept.
We describe how the plant is grown and handled, not what it will do for you. Moringa is a food, and our products are foods — if you are pregnant, nursing, on prescribed medication or managing a condition, talk to your doctor before adding any supplement. More about the plant
Seven steps from the field to the pack. The drying is the one that matters most.
01
Quality control starts before the plant reaches the field. Seeds enter documented nursery protocols — germination protocols, grow-bag systems, soil-media modification and young-plant hardening — so every tree begins from a verified, healthy start.
02
Grown under one of four documented planting models — 12×12 ft, 8×8 ft, 4×4 ft or high density up to 3,800 plants an acre — matched to the crop's purpose: leaf, biomass or tree development. Every practice follows SOPs developed and demonstrated on our own farm.
03
Harvesting is planned around what happens next: post-harvest handling and drying requirements decide how and when leaf is picked. Careful harvesting is the first quality step after cultivation — and harvesting practices are among the SOPs we developed on our farm and transferred to farmers.
04
Building on years of low-temperature expertise, CLHPD represents the next stage in MiracleTree’s controlled dehydration journey. Developed specifically for premium Moringa and herbal materials, it safeguards the nutrients and integrity often lost to conventional drying.
05
Dried leaf enters a controlled chain — milling, sieving and quality control — before anything is formulated, blended or pressed. It is the same chain MiracleTree® now designs into full processing facilities: receiving, cleaning, de-stemming, controlled drying, milling, sieving, quality control, packing.
06
Packaging is a quality step, not an afterthought. It sits inside the controlled chain — formulation → packaging → traceability — so what reaches your kitchen can be traced back through processing to the farm.
07
Shipped across India. Free above ₹699.
Two drying technologies, the first moringa-leaf energy bar, and cold-pressed seed oil. Built between 2014 and 2019.
Powders, teas, capsules, oils, bars and snacks.
Herbal Supplements
Elevate your well-being with the pure vitality of Moringa Leaf Powder. Harvested from the nutrient-rich leaves of the Moringa tree, this finely ground powder…
No reviews yetTwenty-seven in all
Powders, teas, tablets, mixes, bars and oil — every one of them from the same tree.
View the full catalogueFounder & Chief Executive
“Using the yield of the moringa tree was my wife Sujatha's brainchild. She wanted to reach healthy and chemical-free food to people.”
Leaf, pod, flower, seed and gum, and what we make from each.
Moringa grown, dried and milled in one district in Tamil Nadu, shipped to nine countries on record by name — and in two of them, built from the ground up.
14+ countries reached in total; these nine are the ones recorded by name.
NADEC
Completed · 2021 – 2023
Cultivation and value-addition expertise transferred to NADEC: the growing system, the processing method and the standard operating procedures, documented and handed over.
Thumrait, Dhofar
In progress · 2025 – 2026
Technology partner on an integrated moringa farm and processing campus. 580 acres in phase one, approximately 1.7 million trees, and a leaf-processing facility designed around 44 tonnes of fresh leaf a day.
Source: MiracleTree company records.
Licence numbers, issuing bodies and dates — not adjectives. Every certificate below can be checked with the authority that granted it.
Organic production — the farm
Tamil Nadu Organic Certification Department
Best Agriculturist through scientific means
Government of Tamil Nadu, 2022–23
ULTCD and CLHPD drying
Developed in-house, 2014 and 2019
World's first moringa-leaf energy bar
Agri Intex, Coimbatore, 2015
Agricultural bodies, research institutes and food-technology scientists who have been to the Milakaranai site or met the team.
Dr Anandharamakrishnan
Director, IICPT and CSIR — food technology, R&D and innovation
Dr Alagusundaram
Chairman, TNAPEX, with Dr Singaravelan
Dr Natrajan IAS
Agriculture, Chennai
Mr Anand
Chief General Manager, NABARD
EDII Periyakulam
Horticulture Dean, with PhD scholar
Ms Sobana
Chairman, TVS
From people who have been buying from us for years.
5.0out of 5
9 reviews
“Ladoo is one of the favorite snacks which my friend always gives me, this gives instant energy. Having one ladoo makes us feel fulfilled.”
“Being a 5 year user, this is the best product I have ever used. As the name mentions,gives us a splendid look even without no makeup usage. Sterling product with supreme quality . Highly recommended 👍”
“I m Dhiviya Thandavan, DGM Aparajitha Corporate Services Private Limited, Madurai. Strongly believe in good health & staying Fit. Have been using Movita Laddu & Health Drink for more than 5 years. Feel energised, free from joints pain & active all through the day. This natural nutrition is recommended for all age groups. Staying Fit is treasure beyond measure”
“I've been using beauty drops for 6 years. It has helped me reduce black spots and acne. I notice a natural glow and shine, and they also remove scar marks.I highly recommend them to anyone seeking to achieve clear, radiant skin.✨”
“I loved the taste of the snack bar. It's healthy too. Yummy yummy yummy.”
“Tastes so good and has plenty of micro nutrients ! It’s a good protein snack post workout & can also be taken to cut down unnecessary calories and cravings!”
“Moringa tea very refreshing. It's a very tasty and healthy tea. Enjoyed it”
“Nice product and genuine goods i loved it and the taste is good that everyone will love it.”
“i personally recommend this mogo energy bar for healthy snacks”
09Our story
Miracletree Life Science has worked with moringa growers around Madurai for more than two decades.
The work has not changed much in that time: find growers who treat the tree properly, get the leaf into shade quickly, and dry it slowly enough that it still looks like a leaf when it reaches the mill.
Our story
Field notes on the tree, the harvest and the kitchen.
Stirred into warm rice with a little ghee or gingelly oil (Moringa Rice Mix), mixed into a ready podi for idli and dosa (Idli–Dosa Chutney Powder), brewed as masala chai (Chaitree®), or whisked as a sprouted multigrain drink (MOVITA®). No new habits just the plate you already have.
Fresh moringa leaf is highly perishable; inappropriate drying costs it colour, sensory quality, and nutrition. That is why we dry in controlled low-temperature closed chambers (ULTCD, 2014; CLHPD, 2019) rather than open sun. Green is not marketing; it is process control.
12×12 ft for large trees, 8×8 ft for balance, 4×4 ft for intensity, and high density up to 3,800 plants an acre for leaf and biomass. There is no single correct way to plant moringa — the pattern follows the purpose. Each model was demonstrated on our farm and written up as SOPs for visiting farmers.
